Palo Santo mit minimalistisch moderner Verpackung Henny

Palo Santo Incense Sticks

€25,00
Zu Produktinformationen springen
Palo Santo mit minimalistisch moderner Verpackung Henny

Palo Santo Incense Sticks

€25,00
Inkl. Steuern. Versandkosten werden beim Checkout berechnet.

Palo Santo - Holy Wood

Includes 3 Sticks

Fairly & ethically harvested from naturally fallen trees in Peru.

Palo Santo is a traditional incense wood used by shamans and healers in South America for centuries. The holy wood has a sweet, warm fragrance for healing, cleansing & meditation.

 

How to use

Light one end of the stick, let it burn for 30 to 60 seconds. Carefully blow out the flame so that the wood begins to smolder. Swirl the stick gently in the air until the smoke turns white. Place on a fireproof bowl.

Don’t leave unattended. Keep away from children.

 

Includes 3 sticks, approx. 10cm each.

CARE & MAINTENANCE

Palo Santo is a natural material and reacts to its environment. With gentle care, your sticks will keep their scent and quality for a long time.

Storage

Store in a dry, cool place away from direct sunlight and humidity. 

Handling

Handle with clean, dry hands. Oils or moisture can affect the scent and surface of the wood.

After Use

Let the stick cool completely before storing. Ash residue can be gently wiped off with a dry cloth.

Longevity

One stick can be used many times. If the scent fades, lightly sanding the tip can reveal fresh wood and restore the aroma.

Safety

Never leave burning Palo Santo unattended. Keep away from children, pets, and flammable materials. Use in well-ventilated spaces.

SHIPPING & RETURNS

At the moment we only ship to Germany and Europe. If you are unsure about shipping to your country, check the information at the bottom of the page or do not hesitate to contact us.

We strive to process and ship all orders in a timely manner to ensure that your items are on their way to you as soon as possible.

Need to return something? Just let us know. For more information on our returns policy, see bottom of the page.

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